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The Established Vineyard
Six grape varieties are producing at present:
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Ortega Müller-Thurgau x Siegerrebe
An early ripening variety which can produce rich and zesty wines. In most years we blend this with Optima.
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Bacchus
Müller-Thurgau
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Perle of Alzey Gewürztraminer x Müller-Thurgau
A little planted early-ripening variety. The Gewürztraminer in its parentage gives its pink colour when
ripe and its flowery character.
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Findling Müller-Thurgau mutation
A neutral variety with high sugar levels which we use in blending, usually with Perle.
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Huxelrube Chasselas x Courtillier Musqué
Slightly later ripening, but capable of producing excellent wines from large bunches of grapes.
The wines can have sauvingnon blanc characteristics.
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Albalonga Rieslaner x Silvaner
We believe that we may be the only UK vineyard to retain this variety!
It is a heavy yielder, but ripens late and retains high acid levels.
Why keep it? Many of our grapes can have low acid levels in a good year and the Alba can usefully correct this.
It is also an important component in our intermittently produced sparkling wine.
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The established vineyard is planted with the vines cane-pruned in the double guyot
system. This is very labour intensive but does seem to produce high
quality grapes.
Essentially this gives us four kilometres of a six-foot high
hedge to tend!
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black = permanent wood
red = last year's wood
blue = this year's canes to be used to replace last year's (red) wood
green = this year's fruiting canes
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New Plantings
In 2004 a further two acres were planted increasing the plantings of
Ortega, introducing Bacchus ((Silvaner x Riesling) x Muller-Thurgau)
and experimental plots of the red varieties:
Regent ((Silvaner x Muller-Thurgau) x Chambourin)
Rondo (Saperavi Servernyi x St Laurent)
Dornfelder (Helfensteiner x Heroldrebe) and
Dunkenfelder (parentage unknown).
These are trained on a single, high-wire system and we hope will come
into production in 2008.
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